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The Viral Chicken Alfredo Garlic Bread I'm Obsessed With

The Viral Chicken Alfredo Garlic Bread I'm Obsessed With

This Chicken Alfredo Garlic Bread combines creamy Alfredo sauce with chicken on crunchy garlic bread, a delightful dish that's quick to make and sure to please everyone!
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 slices
Course: Dinner
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 2 small chicken breasts cut into ½-inch pieces
  • 2 tablespoons poultry seasoning can substitute with salt, pepper, and garlic powder
  • 2 tablespoons olive oil for sautéing chicken
For the Garlic Bread Base
  • 1 ½ sticks unsalted butter melted and mixed with garlic
  • 2 tablespoons minced garlic essential for flavor
  • 2 tablespoons chopped parsley for freshness
  • 1 teaspoon crushed red pepper flakes adjust to taste
For the Alfredo Sauce
  • ¼ cup shredded Parmesan cheese melts beautifully
  • ½ cup shredded mozzarella cheese for delicious texture
  • ½ cup heavy cream creates a rich sauce

Equipment

  • Skillet
  • Baking Sheet
  • Oven

Method
 

Step-by-Step Instructions
  1. Cut the chicken breasts into ½-inch pieces and marinate them in olive oil and poultry seasoning. Cook in a skillet for 5-7 minutes until golden brown.
  2. Preheat your oven to 350°F. Prepare garlic butter by mixing melted butter with minced garlic, parsley, and red pepper flakes. Spread on sliced Italian loaf.
  3. Toast the garlic bread in the oven for 5-10 minutes until golden and crispy.
  4. In the same skillet, melt remaining butter, sauté more garlic, add heavy cream and Parmesan cheese, simmer until thickened.
  5. Spread half of the Alfredo sauce on toasted garlic bread, add chicken pieces, and top with remaining sauce.
  6. Bake assembled bread in the oven for an additional 5 minutes until cheese is bubbly. Serve warm.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

Best enjoyed immediately while warm. Can store leftovers in an airtight container for up to 3 days.

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