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Thanksgiving Chocolate Caramel Pretzel Bites

Thanksgiving Chocolate Caramel Pretzel Bites You’ll Adore

Experience the delightful balance of salty pretzels, gooey caramel, and rich chocolate with these Thanksgiving Chocolate Caramel Pretzel Bites.
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Prep Time 15 minutes
Cook Time 5 minutes
Chilling Time 5 minutes
Total Time 25 minutes
Servings: 12 bites
Course: Desserts
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pretzel Base
  • 12 snaps Hanover Pretzel Snaps or substitute with flat, sturdy pretzels
For the Chocolate Layer
  • 12 Hershey Kisses various types can be used for flavor
For the Caramel
  • 12 pieces Caramel Candy (Brach’s) or use homemade caramel or dulce de leche
For the Topping
  • 12 M&M's (Harvest Blend preferred) regular M&M’s can be used if necessary

Equipment

  • Microwave-safe plate
  • sharp knife
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Cut each caramel candy in half and roll into a small ball.
  2. Flatten each caramel ball on top of a pretzel snap and press gently.
  3. Unwrap Hershey Kisses and trim the pointed tip to help with melting.
  4. Microwave the plate of kisses for about 50 seconds until slightly softened.
  5. Press an M&M onto each melted kiss and place it on top of the caramel balls on each pretzel.
  6. Chill the completed bites in the refrigerator for 3 to 5 minutes to set.

Nutrition

Serving: 1biteCalories: 100kcalCarbohydrates: 15gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 1gCholesterol: 5mgSodium: 40mgPotassium: 20mgSugar: 10gCalcium: 1mgIron: 1mg

Notes

Use quality ingredients for the best flavor. Customize with different types of chocolate or seasonal candies.

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