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Mini Garlic Toast Pizzas

Mini Garlic Toast Pizzas: Customize Your Perfect Snack

Mini Garlic Toast Pizzas are a quick and customizable snack perfect for busy weeknights.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 pizzas
Course: Snacks
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 package Frozen Garlic Texas Toast Look for pre-buttered options for extra taste.
For the Topping
  • 1 cup Pizza Sauce Use your favorite jarred sauce or homemade.
  • 2 cups Shredded Mozzarella Cheese Feel free to swap in cheddar or a cheese blend.
  • 12 slices Pepperoni Substitute with fresh veggies like bell peppers or mushrooms.
Optional Seasonings
  • 1 teaspoon Italian Seasoning Adjust to your preference or omit.
  • 1 teaspoon Red Pepper Flakes Sprinkle according to your spice tolerance.

Equipment

  • Oven
  • Baking Sheet
  • Spoon

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 425°F (218°C).
  2. Arrange the frozen garlic Texas toast slices in a single layer on a baking sheet.
  3. Spoon 1 to 1.5 tablespoons of pizza sauce onto each garlic toast slice.
  4. Sprinkle shredded mozzarella cheese generously on each slice.
  5. Add 3-4 slices of pepperoni on top of the cheese.
  6. Bake for 8-10 minutes until golden edges and bubbling cheese.
  7. Sprinkle with Italian seasoning or red pepper flakes after baking, if desired.
  8. Allow to cool for a minute before serving hot.

Nutrition

Serving: 1pizzaCalories: 200kcalCarbohydrates: 24gProtein: 10gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 20mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 200IUVitamin C: 2mgCalcium: 200mgIron: 1mg

Notes

Store leftovers in an airtight container in the fridge for up to 3 days. Freeze unbaked pizzas for up to 2 months.

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