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Lobster Grilled Cheese Sandwich

Irresistibly Cheesy Lobster Grilled Cheese Sandwich Delight

This Lobster Grilled Cheese Sandwich blends creamy lobster and melty cheese for a decadent twist on a classic dish.
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Prep Time 15 minutes
Cook Time 8 minutes
Total Time 23 minutes
Servings: 2 sandwiches
Course: Lunch
Cuisine: American
Calories: 650
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Lobster Filling
  • 1 cup Lobster Meat Use fresh or fully thawed frozen lobster.
  • 4 oz Cream Cheese Can substitute with mascarpone for a richer texture.
  • 2 tbsp Mayonnaise Consider Greek yogurt as a lighter alternative.
  • 2 tbsp Chives Optional; chopped for garnish.
  • 1 tsp Lemon Zest Optional; can use lime zest.
For the Bread and Cheese
  • 2 tbsp Unsalted Butter Softened for spreading.
  • 4 slices Sourdough or Brioche Bread Can use gluten-free bread.
  • 1 cup Gruyère Cheese Shredded.
  • 1 cup Sharp Cheddar Cheese Shredded.

Equipment

  • Skillet
  • Mixing Bowl

Method
 

Step-by-Step Instructions
  1. Prepare the lobster filling by combining lobster meat, cream cheese, mayonnaise, chives, and lemon zest in a medium bowl.
  2. Spread softened unsalted butter on one side of each slice of bread.
  3. On unbuttered sides of two slices, sprinkle half of the Gruyère and sharp cheddar cheese evenly.
  4. Spoon the lobster filling over the cheese layers on both slices.
  5. Top the filling with the remaining Gruyère and cheddar cheese.
  6. Assemble the sandwich with remaining buttered slices on top, pressing gently.
  7. Grill sandwiches in a skillet over medium heat for 3-4 minutes on each side until golden brown.
  8. Let the sandwiches rest for a minute, slice diagonally, and serve garnished with chives.

Nutrition

Serving: 1sandwichCalories: 650kcalCarbohydrates: 32gProtein: 30gFat: 40gSaturated Fat: 20gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 90mgSodium: 800mgPotassium: 400mgFiber: 2gSugar: 3gVitamin A: 10IUVitamin C: 15mgCalcium: 30mgIron: 5mg

Notes

For best results, use fresh ingredients and do not overcrowd the skillet while grilling.

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