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Indulge in Decadent Chocolate Orange Truffles Bliss

Indulge in Decadent Chocolate Orange Truffles Bliss Today

Indulge in Decadent Chocolate Orange Truffles Bliss with these effortless no-bake delights that combine rich chocolate and zesty orange flavors.
Prep Time 10 minutes
Cook Time 7 minutes
Chilling Time 2 hours
Total Time 2 hours 17 minutes
Servings: 12 truffles
Course: Desserts
Cuisine: Vegan
Calories: 90

Ingredients
  

For the Truffle Mixture
  • 8 oz Dark Chocolate Substitute with milk chocolate for a sweeter twist.
  • 1/2 cup Heavy Cream Replace with coconut cream for a dairy-free option.
  • 1 tbsp Orange Zest Try lemon or lime zest for a unique twist.
  • 1/4 cup Powdered Sugar Adjust according to your chocolate choice for harmony.
For Rolling
  • 1/4 cup Cocoa Powder You can use crushed nuts or shredded coconut for texture variations.

Equipment

  • heatproof bowl
  • Whisk
  • spatula
  • Baking Sheet
  • parchment paper

Method
 

Step-by-Step Instructions
  1. Prepare your workspace by gathering necessary equipment and ensuring it is clean.
  2. In a heatproof bowl, combine the dark chocolate and heavy cream, set over simmering water, and stir for 5-7 minutes until smooth.
  3. Remove from heat and stir in the orange zest and powdered sugar until fully combined.
  4. Cover the bowl with plastic wrap and refrigerate for about 2 hours.
  5. Once chilled, scoop out portions of the ganache and roll into balls.
  6. Roll each truffle in cocoa powder and arrange them on a lined baking sheet.

Nutrition

Serving: 1truffleCalories: 90kcalCarbohydrates: 10gProtein: 1gFat: 5gSaturated Fat: 3gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 5mgPotassium: 50mgFiber: 1gSugar: 8gCalcium: 1mgIron: 3mg

Notes

Store truffles in an airtight container in the refrigerator for up to 2 weeks. For longer storage, freeze individually for up to 3 months.

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