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Garlic Butter Sweet Potato Bake

Garlic Butter Sweet Potato Bake: Your New Favorite Comfort Dish

This Garlic Butter Sweet Potato Bake combines sweet and savory flavors, making it a comforting side dish for any meal.
Prep Time 15 minutes
Cook Time 45 minutes
Resting Time 5 minutes
Total Time 1 hour 5 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 250

Ingredients
  

For the Sweet Potatoes
  • 4 cups Sweet Potatoes Cubed
  • 1 teaspoon Dried Thyme
For the Flavor Base
  • 1/2 cup Unsalted Butter Melted
  • 4 cloves Garlic Minced
  • 1 teaspoon Salt
  • 1/2 teaspoon Black Pepper Freshly ground
  • 1 teaspoon Smoked Paprika
For the Topping
  • 1/2 cup Parmesan Cheese Optional
For Garnishing
  • 1/4 cup Fresh Parsley Chopped

Equipment

  • Oven
  • 9x13-inch Baking Dish
  • Mixing Bowl

Method
 

Preparation Steps
  1. Preheat the oven to 400°F (200°C) and grease a 9x13-inch baking dish.
  2. In a large mixing bowl, combine cubed sweet potatoes, melted unsalted butter, minced garlic, salt, black pepper, smoked paprika, and dried thyme. Toss well to coat.
  3. Transfer the mixture to the greased baking dish and spread it out evenly.
  4. If using, sprinkle Parmesan cheese over the top.
  5. Cover tightly with aluminum foil and bake for 25 minutes.
  6. Remove the foil and bake uncovered for an additional 15-20 minutes until tender and lightly browned.
  7. Allow to rest for a few minutes, then garnish with fresh parsley.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 36gProtein: 3gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 400mgPotassium: 500mgFiber: 5gSugar: 8gVitamin A: 20000IUVitamin C: 30mgCalcium: 100mgIron: 2mg

Notes

Ensure sweet potatoes are in a single layer for even cooking. Fresh ingredients yield the best flavor.

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