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White Chocolate Hot Chocolate Recipe

Decadent White Chocolate Hot Chocolate Recipe for Cozy Evenings

This White Chocolate Hot Chocolate Recipe brings a cozy, indulgent twist to your winter gatherings, perfect for warming up on chilly evenings.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 4 cups
Course: Drinks
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 4 cups Whole Milk Can substitute with 2% milk for a lighter option.
  • 1 cup White Chocolate Chips Use high-quality chocolate with cocoa butter for best results.
  • 1/2 cup Sweetened Condensed Milk Omit for less sweetness.
  • 1 teaspoon Vanilla Extract Always use pure vanilla for best taste.
  • 1 pinch Salt Balances sweetness and deepens flavor.
For Topping (Optional)
  • 1 cup Whipped Cream Adds a luxurious finish.
  • 1/4 cup White Chocolate Shavings Enhances presentation.
  • 1 cup Mini Marshmallows A fun addition.
  • 2 tablespoons Crushed Candy Canes Adds a festive peppermint flavor.

Equipment

  • medium saucepan
  • Whisk

Method
 

Step-by-Step Instructions
  1. Begin by measuring out all your ingredients, ensuring that your white chocolate chips are at room temperature for quicker melting.
  2. In your medium saucepan, pour in the whole milk and set the heat to medium-low. Gently warm the milk until it’s steaming hot but not boiling—this should take about 5 minutes.
  3. Once the milk is steaming, carefully remove the saucepan from the heat. Whisk in the white chocolate chips and sweetened condensed milk until the mixture is smooth and creamy.
  4. Stir in a splash of vanilla extract and a pinch of salt.
  5. Pour your White Chocolate Hot Chocolate into your favorite mugs, and top each drink with whipped cream and optional garnishes like white chocolate shavings, mini marshmallows, or crushed candy canes.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 45gProtein: 6gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 170mgPotassium: 300mgFiber: 1gSugar: 35gVitamin A: 400IUCalcium: 300mgIron: 0.5mg

Notes

Store any leftovers in an airtight container for up to 2 days. Best enjoyed fresh for optimal flavor.

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