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–+ servings
Crumbl Christmas Sugar Cookies

Crumbl Christmas Sugar Cookies: Soft, Chewy Holiday Bliss

Delightful Crumbl Christmas Sugar Cookies are soft, chewy treats that spread holiday cheer.
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Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 5 minutes
Total Time 32 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cookie Dough
  • 2.75 cups all-purpose flour Consider gluten-free flour for options.
  • 0.5 teaspoon baking soda Acts as a leavening agent.
  • 1 teaspoon baking powder Boosts lift and tenderness.
  • 0.5 teaspoon salt Balances sweetness.
  • 1 cup unsalted butter Softened, can use margarine for dairy-free.
  • 1 cup granulated sugar
  • 1 large egg Room temperature.
  • 2 teaspoons vanilla extract
  • 0.5 teaspoon almond extract Can omit or swap for more vanilla.
  • 0.5 cup holiday sprinkles For decoration.
Optional Glaze
  • 1 cup powdered sugar For glaze.
  • 2 tablespoons milk For mixing glaze.

Equipment

  • Baking Sheet
  • parchment paper
  • Mixing bowls
  • electric mixer
  • Cookie scoop

Method
 

Step‑by‑Step Instructions
  1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. Whisk together 2 ¾ cups of flour, ½ teaspoon of baking soda, 1 teaspoon of baking powder, and ½ teaspoon of salt.
  3. Cream 1 cup of softened butter with 1 cup of granulated sugar until light and fluffy, about 3-4 minutes.
  4. Mix in 1 large egg, 2 teaspoons of vanilla, and ½ teaspoon of almond extract until fully combined.
  5. Slowly add dry ingredients to wet mixture, mixing until just combined, then fold in ½ cup of sprinkles.
  6. Drop rounded balls of dough onto the baking sheet, spacing them about 2 inches apart, adding extra sprinkles on top if desired.
  7. Bake for 10-12 minutes until edges are lightly golden and centers look slightly underbaked.
  8. Cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 1.5gCholesterol: 20mgSodium: 70mgPotassium: 50mgSugar: 10gVitamin A: 200IUCalcium: 10mgIron: 0.5mg

Notes

These cookies can be stored in an airtight container at room temperature for up to 1 week, or in the fridge for up to 2 weeks. For longer storage, freeze for up to 3 months.

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