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Crispy Air Fryer Apple Chips Recipe

Crispy Air Fryer Apple Chips Recipe for Guilt-Free Snacking

Crispy Air Fryer Apple Chips offer a healthier alternative for guilt-free snacking.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chips
  • 3 medium Apples Choose firm varieties like Granny Smith, Honeycrisp, or Fuji.
  • 1 teaspoon Ground Cinnamon Optional, for flavor enhancement.
For Serving
  • 1 cup Yogurt or Peanut Butter Vanilla Greek yogurt or classic peanut butter works great.

Equipment

  • Air Fryer
  • Knife or Mandoline Slicer

Method
 

Step-by-Step Instructions
  1. Prep Apples: Wash your apples thoroughly and cut them into 1/8-inch thick slices, discarding the core, seeds, and stem.
  2. Preheat Air Fryer: Set the air fryer to 300°F (150°C) and preheat for about 5 minutes.
  3. Arrange Slices: Lay the apple slices in a single layer in the air fryer basket.
  4. Sprinkle Optional Cinnamon: If using, sprinkle ground cinnamon over the slices.
  5. Cooking: Cook the apple slices for approximately 15 minutes, flipping halfway.
  6. Serve or Store: Let the chips cool slightly before serving or store them in an airtight container.

Nutrition

Serving: 1servingCalories: 100kcalCarbohydrates: 25gProtein: 1gSodium: 1mgPotassium: 150mgFiber: 3gSugar: 15gVitamin A: 50IUVitamin C: 5mgCalcium: 15mgIron: 0.2mg

Notes

These apple chips can be stored at room temperature for up to 5 days or frozen for later use. To refresh, reheat in the air fryer for 2-3 minutes at 300°F.

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