Go Back
+ servings
Cheesy Pepperoni Pizza Roll-Ups

Cheesy Pepperoni Pizza Roll-Ups: Your New Favorite Snack

Cheesy Pepperoni Pizza Roll-Ups are delicious, easy-to-make snacks that embody comfort food nostalgia.
Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 4 roll-ups
Course: Snacks
Cuisine: American
Calories: 150

Ingredients
  

For the Dough
  • 1 tube Crescent Roll Dough Flaky dough that bakes golden crisp.
For the Filling
  • 1 cup Shredded Mozzarella Cheese Essential for that stretchy bite.
  • 4-5 slices Sliced Pepperoni Savory kick, can swap for turkey or other meat.
  • 1 tablespoon Marinara or Pizza Sauce Provides moisture and tang.
  • 2 tablespoons Grated Parmesan Cheese Elevates taste and helps browning.
  • 1 teaspoon Italian Seasoning Enhances pizza essence.
For Topping
  • 1 tablespoon Melted Butter Adds gloss and aids browning.
  • 1 teaspoon Optional Red Pepper Flakes For added spice.

Equipment

  • Baking Sheet
  • parchment paper
  • Pastry brush

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Open the crescent roll dough tube and unroll it into triangles.
  3. Spread 1 tablespoon of marinara or pizza sauce over the wide part of each triangle.
  4. Sprinkle 2 tablespoons of shredded mozzarella cheese over the sauce.
  5. Layer 4-5 slices of pepperoni on top of the cheese.
  6. Sprinkle a pinch of Italian seasoning over the pepperoni.
  7. Roll each triangle from the wide edge to the tip and pinch ends to seal.
  8. Place roll-ups seam-side down on the baking sheet, leaving space in between.
  9. Brush melted butter over the tops and sprinkle with grated Parmesan cheese.
  10. Bake in the preheated oven for 12-15 minutes until golden brown.
  11. Remove from oven, let cool for a few minutes, and serve with extra marinara for dipping.

Nutrition

Serving: 1roll-upCalories: 150kcalCarbohydrates: 16gProtein: 6gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 15mgSodium: 350mgPotassium: 50mgFiber: 0.5gSugar: 1gVitamin A: 5IUVitamin C: 1mgCalcium: 150mgIron: 1mg

Notes

These roll-ups can be customized with different toppings and served hot for best results.

Tried this recipe?

Let us know how it was!