15-Minute Cranberry Brie Bites: Quick, Tasty Holiday Treats

15-Minute Cranberry Brie Bites are a quick and elegant appetizer that combines rich brie, flaky pastry, and sweet cranberry sauce perfect for holiday gatherings.

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Prep Time 5

Cook Time 15

Cooling Time 5

Total Time 25

Servings: 12 bites

Course: Appetizers

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Pastry

1 package Puff Pastry or Crescent Rolls Can substitute with gluten-free puff pastry if needed.

For the Filling

8 ounces Brie Cheese Feel free to substitute with goat cheese for a tangy twist.
1/2 cup Cranberry Sauce Choose homemade or low-sugar varieties.
1 teaspoon Orange Zest Can be omitted if not available.
1 teaspoon Fresh Rosemary Thyme or sage can be used as alternatives.

For the Egg Wash

1 large Egg Can be omitted for a vegan option.

Equipment

mini-muffin tin
Baking Sheet

Method

Preparation Instructions

Preheat your oven to 375°F (190°C).
Unroll the puff pastry on a floured surface and cut into 3-inch squares. Press each square into a mini-muffin tin.
Place a cube of brie cheese in each pastry-lined cup.
Spoon cranberry sauce over the brie cubes in each pastry shell.
Sprinkle orange zest and fresh rosemary over the cranberry sauce in each bite.
Lightly coat the edges of the puff pastry with beaten egg for a golden finish.
Bake for 12-15 minutes until the pastry is golden and puffed.
Cool slightly before serving warm.

Nutrition

Serving: 2bitesCalories: 150kcalCarbohydrates: 10gProtein: 5gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 30mgSodium: 250mgPotassium: 80mgFiber: 1gSugar: 3gVitamin A: 500IUVitamin C: 1mgCalcium: 120mgIron: 1mg

Notes

These bites can be assembled ahead of time and baked fresh when ready to serve. Perfect for gatherings!

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