As I stood in my kitchen, the aroma of marinated chicken sizzling on the skillet captured my attention, whisking me away to a world of comfort and flavor. Today, I’m thrilled to share my recipe for Chicken & Broccoli Bowls that delivers on both taste and convenience. This dish is a perfect harmony of tender chicken, vibrant broccoli, and a rich, creamy garlic sauce—everything you need for a wholesome meal! Best of all, these bowls are quick to prepare, taking less than an hour from start to finish, making them a lifesaver for busy weeknights. Plus, they’re packed with nutrients, ensuring you feel satisfied without the guilt. Curious about how to whip up this delicious, nutritious bowl? Let’s dive in!

Why You’ll Love These Chicken & Broccoli Bowls
Quick Preparation: This recipe is incredibly efficient; you’ll have a nutritious meal ready in just under 30 minutes!
Flavor Explosion: The marinated chicken, paired with fresh broccoli and a creamy garlic sauce, creates a vibrant dish bursting with flavor.
Versatile Substitutions: Easily adapt this recipe by swapping ingredients. Want it lighter? Use Greek yogurt for the sauce or trade chicken for chickpeas!
Nutrient-Packed Goodness: Packed with protein and fiber, these bowls offer a satisfying meal that keeps you energized. Enjoy knowing you’re fueling your body right!
Perfect for Family or Guests: Impress everyone at your table with this colorful and hearty dish, perfect for busy weeknights or weekend gatherings.
Discover more delightful options like Cheddar Broccoli Chicken or for a warm evening, try the White Chicken Chili.
Chicken & Broccoli Bowls Ingredients
• Get ready to create delicious Chicken & Broccoli Bowls with these essential ingredients!
For the Chicken
- Chicken Breast – This boneless, skinless protein is perfect for easy marinating and tenderness.
- Olive Oil – A must for marinating and keeping the chicken moist; feel free to swap for vegetable oil if preferred.
- Paprika – Adds a lovely warmth and color; smoked paprika can give a unique twist if you’re feeling adventurous.
- Garlic Powder – A flavor booster; fresh garlic can elevate the dish even further.
- Salt & Pepper – Essential for enhancing the taste; adjust according to your personal preference.
- Cayenne Pepper – For an added kick; simply omit if you prefer a milder flavor.
- Lime Juice – Provides a refreshing zing; lemon juice can be used as a substitute if needed.
For the Base
- Rice or Quinoa – This is the cozy base for your bowls; go with quinoa for a lovely gluten-free option.
- Broccoli – The star vegetable that’s both colorful and nutritious; swap for green beans or asparagus if you’d like a change.
For the Creamy Sauce
- Mayonnaise – This is the backbone of your creamy garlic sauce; Greek yogurt makes for a healthier alternative.
- Sour Cream – Brings in creaminess and tanginess; plain yogurt can lighten it up if desired.
- Minced Garlic – Provides fresh flavor to the sauce; feel free to adjust based on your garlic love!
- Dijon Mustard – Adds a delightful tang that elevates the sauce; mustard powder will work too if that’s what you have on hand.
Enjoy making these Chicken & Broccoli Bowls packed with flavors and nutrients, all in under 30 minutes!
Step‑by‑Step Instructions for Chicken & Broccoli Bowls
Step 1: Marinate the Chicken
In a medium bowl, combine the boneless, skinless chicken breast with olive oil, paprika, garlic powder, salt, pepper, cayenne pepper, and lime juice. Toss well to coat the chicken evenly. Cover and let it marinate for at least 30 minutes, or up to 24 hours in the fridge for deeper flavor. This step is crucial for ensuring your Chicken & Broccoli Bowls are packed with taste.
Step 2: Cook the Chicken
Heat a grill or skillet over medium heat, allowing it to reach a temperature of around 375°F. Place the marinated chicken on the grill or skillet and cook for 5-7 minutes on each side. The chicken should reach an internal temperature of 165°F and have a beautiful golden-brown sear. Once cooked, remove it from the heat and let it rest for 5 minutes before slicing, which helps retain its juices.
Step 3: Prepare the Broccoli
While the chicken is cooking, bring a pot of water to a boil or prepare a steamer. Add fresh broccoli florets and steam for 5-7 minutes until they turn bright green and are tender but still crisp. Ensure they are vibrant and not overcooked, as this will keep the broccoli’s nutrients intact. Set aside to cool slightly while you finish the Chicken & Broccoli Bowls.
Step 4: Make the Creamy Garlic Sauce
In a small mixing bowl, whisk together mayonnaise, sour cream, minced garlic, lime juice, salt, and pepper until smooth and creamy. Taste and adjust seasoning if necessary, ensuring a well-balanced flavor. This luscious sauce will complement the chicken and broccoli perfectly in your Chicken & Broccoli Bowls.
Step 5: Assemble the Bowls
In two serving bowls, start with a hearty base of cooked rice or quinoa. Layer on the vibrant steamed broccoli and ADD the sliced chicken on top. Drizzle generously with the creamy garlic sauce, adding visual appeal and a burst of flavor. Serve immediately, maybe with a lime wedge for an extra zing! Enjoy your homemade Chicken & Broccoli Bowls packed with nutrients and delightful taste.

What to Serve with Chicken & Broccoli Bowls
Elevate your Chicken & Broccoli Bowls experience with delightful pairings that enhance flavor and texture.
- Crispy Garlic Bread: The buttery crunch complements the creamy sauce beautifully, adding a satisfying contrast to each bite.
- Citrusy Cucumber Salad: Refreshing and light, a salad tossed with lime juice and herbs brings a zesty lift, balancing the richness of the dish.
- Steamed Jasmine Rice: Fluffy and aromatic, this rice provides a comforting base that soaks up the creamy sauce for a delightful mouthful.
- Roasted Sweet Potatoes: Their natural sweetness adds a pleasant contrast while delivering extra vitamins and fiber in your meal. These are best drizzled with a touch of olive oil and herbs for an enticing finish.
- Mango Smoothie: Pairing this sweet, creamy drink not only quenches thirst but also provides a tropical twist that harmonizes with the flavors of your chicken bowl.
- Lemon Sorbet: Light and refreshing, this palate cleanser offers a sweet ending that complements the savory notes in your Chicken & Broccoli Bowls, making for an enjoyable dining experience.
- Herbal Iced Tea: Infused with mint or lemongrass, this revitalizing drink adds a soothing flavor profile that pairs perfectly with the umami notes of your meal.
Expert Tips for Chicken & Broccoli Bowls
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Marination Time: The longer you marinate, the more flavor! Aim for at least 30 minutes, but overnight will elevate your Chicken & Broccoli Bowls to new heights.
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Cooking Temperature: Always use a meat thermometer to check that your chicken reaches 165°F. This ensures it’s safe to eat and retains all its juices for a tender bite.
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Vegetable Variations: If you have leftover vegetables, feel free to substitute! Just keep the cooking time in mind to maintain their crunch and nutritional value in the Chicken & Broccoli Bowls.
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Make-Ahead Sauce: Prepare your creamy garlic sauce in advance; it stores well in the fridge for a couple of days. This can save you precious minutes during busy weeknights!
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Balance the Spices: Adjust the cayenne pepper based on your heat preference. It can be omitted completely for a milder dish without losing the essence of delicious Chicken & Broccoli Bowls.
Make Ahead Options
These Chicken & Broccoli Bowls are a perfect meal prep solution for busy weeknights! You can marinate the chicken up to 24 hours in advance, allowing the flavors to deeply penetrate, resulting in juicy chicken when cooked. Additionally, steam the broccoli ahead of time and refrigerate it for up to 3 days; this keeps it fresh while maintaining crunchiness. When you’re ready to serve, simply reheat the chicken and broccoli gently on the stove or microwave. Assemble your bowls by layering the rice or quinoa, topped with the reheated chicken and broccoli, and finishing with the creamy garlic sauce for a ready-to-enjoy meal just as delicious as if made fresh!
Chicken & Broccoli Bowls Variations
Feel free to get creative and make this recipe your own with these delightful twists and substitutions!
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Vegetarian Swap: Replace the chicken with marinated tofu to create a hearty, plant-based bowl. Tofu absorbs flavors beautifully, providing a satisfying texture.
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Alternative Veggies: Swap broccoli for snap peas or sliced bell peppers for a different crunch and color. This change not only adds variety but also nutritional benefits!
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Asian Flair: Substitute lime juice with soy sauce and olive oil with sesame oil for a delectable Asian-inspired twist. Add sesame seeds for an extra crunch.
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Flavor Burst: Mix in fresh herbs like cilantro or basil to the bowls for an aromatic lift that elevates the entire dish. These green beauties brighten each bite!
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Hearty Grains: Use farro or barley instead of rice or quinoa for a nutty texture and added fiber. They bring a unique flavor profile that pairs well with the creamy sauce.
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Heat Level Adjustment: Keep it mild by omitting cayenne pepper and swapping it with a sprinkle of black pepper. You’ll still enjoy a flavorful kick without the heat.
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Creamy Alternative: Replace mayonnaise in the sauce with avocado for a creamy, healthier take that adds a distinct richness. Your taste buds will thank you!
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Sauce Variations: Try Greek yogurt for the sauce for a tangier flavor that also lowers calories! For a zesty twist, add a splash of hot sauce to kick it up a notch.
Feel free to also check out more tasty recipes like Honey Garlic Chicken for more flavorful inspirations!
How to Store and Freeze Chicken & Broccoli Bowls
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Fridge: Store leftovers in an airtight container for up to 3 days. When ready to enjoy, simply reheat gently in the microwave or stovetop, adding a splash of water if needed to restore moisture.
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Freezer: If you want to enjoy your Chicken & Broccoli Bowls later, freeze the components separately. The chicken and sauce can last up to 3 months. Thaw overnight in the fridge before reheating.
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Reheating: For best results, reheat the chicken in a skillet over medium heat until warmed through, and microwave the broccoli for a minute or two. This will keep everything flavorful and fresh!
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Assembly Tip: To maintain texture, consider freezing the chicken and broccoli separately from the base. Assemble the bowls fresh after reheating for a delightful experience every time!

Chicken & Broccoli Bowls Recipe FAQs
How do I select ripe broccoli for my Chicken & Broccoli Bowls?
Absolutely! When choosing broccoli, look for vibrant green florets free of dark spots or wilting. The stems should be firm and crisp, not woody. Fresh broccoli will provide not only the best flavor but also the most nutrients, adding a delightful crunch to your Chicken & Broccoli Bowls.
What’s the best way to store leftovers?
Very good question! Store any leftovers from your Chicken & Broccoli Bowls in an airtight container in the fridge for up to 3 days. When you’re ready to enjoy, reheat gently in the microwave, making sure to cover the dish to keep the moisture in, or use a skillet over low heat on the stovetop.
Can I freeze Chicken & Broccoli Bowls?
Absolutely! To freeze, store the cooked chicken and broccoli separately from the rice or quinoa and the sauce. The chicken and sauce can be frozen for up to 3 months. When you’re ready to eat, thaw overnight in the fridge, then reheat in a skillet over medium heat or in the microwave for about 2-3 minutes until heated through. Assemble the bowls fresh after reheating for the best texture!
What if my chicken isn’t cooking evenly?
Don’t worry! If you find your chicken cooking unevenly, ensure it’s evenly flattened before marinating or cooking. For thicker pieces, consider butterfly cutting the chicken or using a meat mallet to ensure even cooking. If your skillet isn’t hot enough, that could also lead to uneven cooking. Always aim for an internal temperature of 165°F for perfectly cooked chicken.
Can I adjust the recipe to suit dietary allergies?
Absolutely wonderful! For gluten-free variations, stick to quinoa instead of rice, and if you’re dealing with egg allergies, use Greek yogurt instead of mayonnaise for the creamy garlic sauce. If you have a dairy allergy, swap sour cream for a plant-based yogurt. The beauty of Chicken & Broccoli Bowls is in their versatility – feel free to customize to fit your needs!

Delicious Chicken & Broccoli Bowls Ready in Under 30 Minutes
Ingredients
Equipment
Method
- Marinate the Chicken by combining chicken breast with olive oil, paprika, garlic powder, salt, pepper, cayenne pepper, and lime juice in a bowl. Toss well, cover, and let marinate for at least 30 minutes.
- Cook the Chicken in a preheated skillet over medium heat for 5-7 minutes on each side until internal temperature reaches 165°F. Let rest for 5 minutes before slicing.
- Prepare the Broccoli by steaming florets in boiling water for 5-7 minutes until vibrant and tender but still crisp. Set aside.
- Make the Creamy Garlic Sauce by whisking together mayonnaise, sour cream, minced garlic, lime juice, salt, and pepper until smooth.
- Assemble the Bowls by placing cooked rice or quinoa at the base, adding steamed broccoli and sliced chicken, then drizzling with creamy sauce.

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