Name: Balsamic Chicken with Strawberry Basil Relish: A Summer Winner
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 4 pieces Chicken Breasts (lean and juicy); 1/4 cup Balsamic Vinegar (homemade preferred); 2 tablespoons Olive Oil (for grilling); to taste teaspoon Salt; to taste teaspoon Pepper; 2 cups Strawberries (fresh); 1/4 cup Basil (fresh preferred); 1 tablespoon Honey (optional); 1 pinch Salt

The aroma of summer wafts through the air as I fire up the grill, ready to create a dish that’s both stunning and simple: Balsamic Chicken with Strawberry Basil Relish. This recipe is my go-to for those busy weeknights or when entertaining friends—juicy grilled chicken topped with a refreshing, vibrant relish of strawberries and basil is quick to prepare and bound to impress. It’s gluten-free, making it a guilt-free indulgence that showcases the best of seasonal flavors! The sweet-savory combination of balsamic and strawberries elevates the chicken, turning a basic meal into a culinary delight. Ready to bring a taste of summer to your dinner table? Let’s dive into this easy yet dazzling recipe that will leave you—and your guests—smiling with satisfaction!

What makes this chicken dish special?

Bold Flavors: The combination of balsamic vinegar and sweet strawberries creates a harmonious balance that’s both delicious and unique.
Quick and Easy: You can whip this up in just 30 minutes, making it perfect for busy weeknights or unexpected guests.
Gluten-Free Delight: This dish is designed for everyone, ensuring those with dietary needs can enjoy it without worry.
Versatile Options: Feel free to swap in your favorite fruits, like mango or peach—the possibilities are endless! For more comforting meal ideas, you might also enjoy this delicious Honey Garlic Chicken or the ever-popular White Chicken Chili.
Impress in Style: The vibrant colors and fresh ingredients make for a dish that’s not only tasty but also visually stunning, perfect for impressing your friends at a summer gathering.

Balsamic Chicken with Strawberry Basil Relish Ingredients

For the Chicken
• Chicken Breasts – The main protein providing a lean and juicy base for the dish.
• Balsamic Vinegar – Adds acidity and depth of flavor; use homemade for a personal touch.
• Olive Oil – Keeps the chicken moist while grilling.
• Salt & Pepper – Essential for seasoning and enhancing the flavors of your chicken.

For the Strawberry Basil Relish
• Strawberries – Fresh sweetness; consider mango or peach for delightful variations.
• Basil – Aromatic herb that elevates the relish; fresh basil preferred for optimal flavor.
• Honey – Optional sweetness can balance the tartness of the strawberries; adjust to taste.
• Pinch of Salt – Enhances the flavor of the relish; just a touch goes a long way!

This Balsamic Chicken with Strawberry Basil Relish will not only tantalize your taste buds but also look stunning on your dinner table!

Step‑by‑Step Instructions for Balsamic Chicken with Strawberry Basil Relish

Step 1: Preheat the Grill
Begin by preheating your grill to medium-high heat, around 375°F (190°C). While the grill heats, prepare the chicken breasts by seasoning them with salt, pepper, and a good drizzle of balsamic vinegar. Allow the chicken to marinate for at least 10 minutes; this helps the flavors meld and infuse the meat for your Balsamic Chicken.

Step 2: Grill the Chicken
Once the grill is hot, place the marinated chicken breasts on the grates. Cook the chicken for about 7-8 minutes on one side. Flip the chicken when it has nice grill marks and is beginning to brown. Continue grilling for another 7-8 minutes, or until juices run clear, ensuring the thickest part reaches an internal temperature of 165°F (74°C).

Step 3: Prepare the Strawberry Basil Relish
While the chicken is grilling, chop the fresh strawberries and basil for the relish. In a medium bowl, combine the strawberries, basil, and a pinch of salt. If desired, add a drizzle of honey for sweetness. Let the relish sit for about 10 minutes, allowing the flavors of the strawberry basil relish to blend and develop a delightful aromatic profile.

Step 4: Serve the Dish
Once the chicken is grilled to perfection, remove it from the grill and let it rest for a minute. Plate the succulent Balsamic Chicken and generously top it with the vibrant strawberry basil relish. For a beautiful presentation, serve it alongside a fresh salad or grain, creating a refreshing summer meal that everyone will enjoy.

Make Ahead Options

These Balsamic Chicken with Strawberry Basil Relish is ideal for meal prep, helping you save precious time on busy weeknights! You can prepare the chicken by marinating it in balsamic vinegar, salt, and pepper up to 24 hours in advance; just refrigerate it in an airtight container. The strawberry basil relish can also be made up to 1 day beforehand; simply mix diced strawberries, basil, honey (if using), and a pinch of salt, then store it in a sealed container. To maintain freshness, serve the relish the same day as you grill the chicken for the best flavor. When you’re ready to enjoy, simply grill the marinated chicken and top it with the relish for a quick, delicious meal that feels like a treat!

How to Store and Freeze Balsamic Chicken with Strawberry Basil Relish

Fridge: Store leftover grilled chicken in an airtight container for up to 3 days. Keep the strawberry basil relish separate for optimal freshness.

Freezer: If you need to freeze the chicken, wrap it tightly in plastic wrap or aluminum foil, and then place it in a freezer bag for up to 3 months.

Relish Storage: The relish is best enjoyed within 1-2 days. Store it in the fridge in a tightly sealed container to maintain its vibrant flavors.

Reheating: When ready to enjoy your leftover Balsamic Chicken, reheat it in the microwave or on the grill until warmed through, about 5-7 minutes.

What to Serve with Balsamic Chicken with Strawberry Basil Relish

Pair your grilled chicken with vibrant sides for a complete summer feast. Each suggestion is designed to complement the sweet and tangy flavors of the dish.

Fresh Green Salad: A crisp salad adds a refreshing crunch, balancing the warm, juicy chicken beautifully.
Wild Rice Pilaf: The nutty flavors of wild rice enhance the dish’s complexity while providing a hearty complement to the chicken.
Quinoa Salad: Light and protein-packed, quinoa tossed with cherry tomatoes and cucumbers offers a bright taste that pairs perfectly with the relish.
Grilled Asparagus: Tender, smoky asparagus brings a seasonal flair and rustic charm, creating a delightful contrast with the sweetness of the relish.
Couscous with Herbs: Fluffy couscous combined with fresh herbs like mint and parsley echoes the vibrant basil in the relish, keeping your meal harmonious.
Iced Herbal Tea: Sip on refreshing iced tea infused with mint or lemon for a cooling drink that enhances the freshness of your summer meal.
Lemon Sorbet: For dessert, a light lemon sorbet serves as a perfect palate cleanser, balancing the sweetness of the strawberries with a zesty finish.

Balsamic Chicken with Strawberry Basil Relish Variations

Feel free to make this delightful dish uniquely yours by exploring these fun and tasty twists!

Fruit Swaps: Replace strawberries with mango or peach for refreshing twists. Each fruit adds its unique sweetness that creates new flavor profiles.
Spicy Addition: Mix in finely chopped jalapeños or red pepper flakes into the relish for a spicy kick. This small change will take your dish to the next level!
Herb-infused: Experiment by adding fresh mint or cilantro to the relish for an herby variation. These fragrant herbs lend a unique flair, making the relish even more vibrant.
Make it Creamy: Stir in a dollop of Greek yogurt or creme fraiche to the relish for added creaminess. The yogurt helps balance out the acidity while amplifying textures.
Nutty Crunch: For an extra crunch, sprinkle toasted almonds or walnuts over the top of the chicken before serving. Not only do they add crunch, but they also introduce a nutty flavor!
Add Sweetness: Drizzle a touch more honey or use a maple syrup substitute in the relish for added sweetness if desired. It enhances the natural flavor profile and adds depth.
Change the Protein: Swap out chicken breasts for juicy chicken thighs. Thighs have a richer flavor that works beautifully with the relish’s freshness.
Vegan Option: Try using grilled tofu or portobello mushrooms for a fabulous plant-based dish everyone can enjoy. Marinate just like the chicken for a flavor-packed meal!

For more comforting flavors, consider pairing your chicken with a fresh green salad or a hearty grain like in this delicious Comforting Chicken Soup. There’s no shortage of delectable possibilities to create memorable meals!

Expert Tips for Balsamic Chicken

Marinate Longer: Letting the chicken marinate for an extra 30 minutes enhances the flavor, making your Balsamic Chicken even more delicious.
Use Fresh Ingredients: Opt for fresh strawberries and basil whenever possible; they truly elevate the relish and enhance the overall dish.
Check Doneness: Avoid overcooking by using a meat thermometer to ensure your chicken reaches 165°F (74°C) for juicy results.
Serve Immediately: For the best taste and texture, serve the chicken with strawberry basil relish right after grilling. Enjoy it while it’s fresh!
Experiment with Fruits: Don’t hesitate to swap strawberries for seasonal fruits like peaches or mangos to keep your Balsamic Chicken exciting and new!

Balsamic Chicken with Strawberry Basil Relish Recipe FAQs

What should I look for when selecting strawberries for the relish?
Absolutely! Choose strawberries that are bright red and firm to the touch without any dark spots or mold. Look for berries that have a sweet aroma; this usually indicates ripeness and flavor. If you’re in the mood for variety, mango or peach can also make delightful substitutes in this relish.

How long can I store leftover Balsamic Chicken and relish in the fridge?
You can store leftover grilled chicken in an airtight container for up to 3 days. It’s best to keep the strawberry basil relish separate, as it will maintain its freshness for 1-2 days; after that, you might find it loses some of its vibrant flavor.

Can I freeze Balsamic Chicken and the relish?
Absolutely! To freeze the chicken, wrap it tightly in plastic wrap or aluminum foil, and then place it in a freezer bag for up to 3 months. When you’re ready to enjoy it, simply thaw in the fridge overnight and reheat. However, it’s best to avoid freezing the relish, as the fresh ingredients won’t hold their texture upon thawing—prepare it fresh for optimal taste!

What should I do if my chicken is dry after grilling?
If your chicken turns out dry, it could be due to overcooking. To avoid this, always monitor the internal temperature, aiming for 165°F (74°C). For juicy results, marinating the chicken longer or even brining it beforehand can add moisture. If it’s already dry, try pairing it with a little extra relish or a drizzle of olive oil for added moisture and flavor.

Is this recipe suitable for someone with gluten allergies?
Very! This Balsamic Chicken with Strawberry Basil Relish is naturally gluten-free, so you can enjoy it without worry. Just make sure to check your balsamic vinegar brand if you’re very sensitive, as some may have additives. Always choose gluten-free products when shopping to ensure a safe and delightful meal!