The air was thick with the irresistible aroma of garlic toasting, and my mouth watered in anticipation. That’s the moment I knew it was time to whip up my favorite weeknight indulgence: Garlic Bread Pizza. In just a flash—under 20 minutes, to be exact—you can transform a simple garlic toast into a delightful, cheesy creation that’s perfect for everyone around the dinner table. It’s quick, customizable, and a huge hit with both kids and adults, making it an ideal solution for those busy evenings when fast food just won’t cut it. With an array of topping options and the flexibility to cater to different tastes, this dish is bound to spark joy in your kitchen. What toppings would you choose to make it your own?

Why Is Garlic Bread Pizza So Popular?
Quick and Easy: This recipe comes together in under 20 minutes, making it a lifesaver on busy weeknights.
Customizable: Choose your favorite toppings, from classic pepperoni to fresh veggies; there’s something for everyone!
Kid-Friendly: With its cheesy goodness and familiar flavors, kids will love it just as much as adults.
Versatile: Try variations like Sloppy Joe Garlic Bread or even BBQ Chicken Pizza for a fun twist. If you’re looking for another quick option, check out my Honey Garlic Chicken!
Crowd-Pleaser: Perfect for game nights or parties, this dish is sure to impress guests without the fuss.
Texture Delight: Enjoy the satisfying crunch of a crispy garlic toast base topped with gooey, melted cheese.
Garlic Bread Pizza Ingredients
• Ready to create your own delicious Garlic Bread Pizza? Here’s what you’ll need!
For the Base
- Garlic Toast – This provides a crispy, flavorful foundation; feel free to substitute with frozen garlic bread or homemade garlic bread.
For the Sauce
- Pizza Sauce – Essential for adding moisture and flavor; any store-bought sauce will do just fine!
For the Cheese
- Mozzarella Cheese – Choose shredded or fresh for that perfect melty texture; this cheese is the star of your Garlic Bread Pizza!
For the Toppings
- Toppings – Customize with your favorites like pepperoni, bell peppers, onions, or olives to make it truly yours.
Step‑by‑Step Instructions for Garlic Bread Pizza
Step 1: Preheat the Oven
Begin by preheating your oven to 425°F (220°C). This crucial step ensures that your Garlic Bread Pizza will bake evenly and develop a perfectly crispy crust. While the oven heats up, you can prepare your garlic toast and toppings, making the process seamless and efficient.
Step 2: Prepare the Garlic Toast
Arrange your garlic bread on a cookie sheet, ensuring each slice is evenly spaced for proper airflow. Pop the tray into the preheated oven for about 5 minutes, or until the bread is slightly crisp and fragrant. This initial baking will enhance the garlic flavor and create a sturdy base for your toppings.
Step 3: Add Pizza Sauce
Once the garlic bread is ready, carefully remove the cookie sheet from the oven. Using a spoon, evenly spread a generous layer of pizza sauce over each slice of garlic toast. This adds moisture and flavor, transforming the bread into a flavorful canvas for your delicious Garlic Bread Pizza.
Step 4: Sprinkle the Cheese
Now, it’s time to add the star ingredient—mozzarella cheese! Generously sprinkle shredded mozzarella over the sauce on each slice, ensuring it covers the entire surface. This melty goodness will create that ooey-gooey texture that everyone loves.
Step 5: Customize with Toppings
Feel free to get creative! Add your favorite pizza toppings, like pepperoni, bell peppers, onions, or olives, on top of the cheese. This is where you can personalize your Garlic Bread Pizza for everyone at the table. Experimenting with different combinations makes it a fun dish for all.
Step 6: Bake for Perfect Melting
Return the cookie sheet with your assembled pizzas to the oven and bake for an additional 6-8 minutes. Keep an eye on them; you’re looking for the cheese to become bubbly and lightly golden. The delightful aroma that fills your kitchen will have everyone eagerly awaiting dinner!
Step 7: Slice and Serve
Once the cheese is melted to perfection, carefully remove the Garlic Bread Pizza from the oven. Allow it to cool for a moment, then slice it into pieces. Serve immediately for the best texture, and enjoy the satisfying crunch combined with the gooey cheese and wonderful toppings you chose!

Storage Tips for Garlic Bread Pizza
Fridge: Store leftovers in an airtight container for up to 3 days. This keeps the Garlic Bread Pizza fresh and prevents it from drying out.
Freezer: If you want to save some for later, wrap individual slices tightly in plastic wrap and then place them in a freezer-safe bag or container. They can be frozen for up to 2 months.
Reheating: For the best texture, reheat in a preheated oven at 350°F (175°C) for about 10-15 minutes. This way, the crust will regain its crunch, and the cheese will melt beautifully.
Room Temperature: If you have leftover slices, avoid leaving them out for longer than 2 hours to maintain food safety and freshness.
Garlic Bread Pizza Variations & Substitutions
Get ready to unleash your creativity in the kitchen! Feel free to customize this Garlic Bread Pizza to suit your taste and dietary needs.
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Gluten-Free: Swap your garlic bread for gluten-free bread to make this dish accommodating for everyone at the table.
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Veggie Delight: Load up on colorful veggies like spinach, mushrooms, and zucchini for a nutritious twist that still pleases the palate.
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BBQ Chicken: Replace pizza sauce with BBQ sauce and add cooked, shredded chicken for a smoky flavor that’ll bring your pizza game to the next level.
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Spicy Kick: Sprinkle red pepper flakes or jalapeños on top before baking for an instant heat boost that’ll tantalize the taste buds.
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Creamy Alternative: Swap mozzarella for ricotta cheese or goat cheese for a creamier texture and a flavor profile that is simply divine!
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Breakfast Style: Transform your pizza into a breakfast masterpiece by adding scrambled eggs, bacon, and a sprinkle of cheddar cheese—perfect for brunch!
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Sloppy Joe Remix: Use Sloppy Joe mix as your topping for a hearty twist that combines two favorites in one delightful bite.
For further inspiration, why not try these fantastic dishes as well? Prepare some delightful Garlic Butter Shrimp to serve alongside your pizza or whip up a batch of Sprinkle Buttermilk Bread for a sweet finish to your meal!
Make Ahead Options
These Garlic Bread Pizzas are a fantastic choice for meal prep, making your busy weeknights smoother and more enjoyable! You can prepare the garlic bread base up to 24 hours in advance; simply bake it for 5 minutes, cool it, and store it in an airtight container in the refrigerator. The pizza sauce can also be prepped ahead and stored separately, allowing you to assemble your Garlic Bread Pizza quickly when ready to bake. To maintain quality, avoid adding toppings until you’re ready to cook; this prevents sogginess. Then, when it’s time to serve, add your sauce and toppings, return it to the oven, and bake for another 6-8 minutes for that gooey, melted perfection that’s just as delicious as when freshly made!
Tips for the Best Garlic Bread Pizza
- Watch the Cheese: Keep an eye on your Garlic Bread Pizza while it’s baking to prevent the cheese from burning; remove it when it’s bubbly and lightly golden.
- Avoid Soggy Bread: Make sure your garlic toast is slightly crisp before adding the sauce and toppings, ensuring a sturdy base that won’t get soggy.
- Mix and Match: Let everyone customize their slice with favorite toppings for a fun family meal; it adds excitement and caters to all tastes!
- Experiment with Sauces: Don’t shy away from trying different sauces like BBQ or pesto instead of traditional pizza sauce for a unique twist on flavor.
- Storage Smart: If you have leftovers, store them in an airtight container in the fridge for up to 3 days and reheat in the oven for a crispy texture.
What to Serve with Garlic Bread Pizza
Every great pizza experience deserves a delightful side or pairing to elevate the meal.
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Garden Salad: A fresh garden salad with crisp greens and tangy vinaigrette balances the richness of the pizza beautifully. The crunch of the vegetables adds a refreshing contrast.
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Homemade Potato Wedges: Crispy potato wedges seasoned with herbs provide a wonderful crunchy texture that complements the garlic flavor. Dip them in your favorite sauce for an extra treat!
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Garlic Parmesan Knots: Add an extra touch of garlic with warm, buttery knots tossed in Parmesan. Their soft texture will make the meal feel even more indulgent.
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Roasted Vegetable Medley: A colorful range of roasted vegetables brings a touch of healthy goodness and vibrant flavor to the table. Their sweetness pairs delightful with the savory pizza.
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Cheesy Garlic Bread: If you can’t get enough garlic goodness, serve cheesy garlic bread alongside the pizza. This combo guarantees a flavor-packed feast that’s hard to resist!
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Craft Soda or Lemonade: Pair your Garlic Bread Pizza with a refreshing craft soda or homemade lemonade for a carefree, fun dining experience. Balancing the savory with a sweet sip is a match made in heaven!

Garlic Bread Pizza Recipe FAQs
How do I choose the right garlic toast for my Garlic Bread Pizza?
Absolutely! When selecting garlic toast for your Garlic Bread Pizza, look for bread that is nicely browned and crisped on the outside. If you prefer homemade, use a sturdy Italian or French bread smeared with a generous layer of butter and minced garlic. Both options will provide a flavorful and crunchy base.
What is the best way to store leftover Garlic Bread Pizza?
Very! For leftovers, store your Garlic Bread Pizza in an airtight container in the fridge, where it can last for up to 3 days. This prevents it from drying out and maintains its delicious flavor. If you have a larger portion, consider cutting it into slices to make reheating easier.
Can I freeze Garlic Bread Pizza, and how do I do it?
Yes, you can! To freeze Garlic Bread Pizza, wrap individual slices tightly in plastic wrap and place them in a freezer-safe bag or container. Make sure to remove as much air as possible to prevent freezer burn. They can be kept in the freezer for up to 2 months. When you’re ready to enjoy, simply reheat from frozen in a preheated oven at 350°F (175°C) for about 15-20 minutes.
What should I do if my mozzarella cheese isn’t melting properly?
Don’t worry! If your mozzarella cheese isn’t melting well, ensure you’re using a good quality cheese, preferably whole milk mozzarella, which has a better melting quality. If it still doesn’t melt nicely, consider grating it more finely for quicker melting. Keeping an eye on your Garlic Bread Pizza while baking is essential; if you see the edges browning quickly, you may need to lower the temperature slightly.
Is Garlic Bread Pizza suitable for people with dietary restrictions?
Absolutely! Garlic Bread Pizza can be customized to suit various dietary needs. For gluten-free guests, substitute regular garlic bread with a gluten-free version. Additionally, you can use dairy-free cheese alternatives to cater to lactose intolerances. Feel free to ask your guests about their preferences and tweak the toppings accordingly!

Garlic Bread Pizza: Quick, Customizable Delight for Everyone
Ingredients
Equipment
Method
- Preheat the oven to 425°F (220°C).
- Arrange garlic bread on a cookie sheet and bake for 5 minutes.
- Spread pizza sauce over each slice of garlic toast.
- Generously sprinkle mozzarella cheese over the sauce on each slice.
- Add your favorite pizza toppings on top of the cheese.
- Bake for an additional 6-8 minutes until cheese is bubbly and lightly golden.
- Remove from the oven, cool slightly, slice, and serve immediately.

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